The Olive Tree Restaurant & The Old Q Bar

Both The Olive Tree Restaurant and The Old Q Bar can be found within The Queensberry Hotel. Owned and managed by husband-and-wife team Laurence and Helen Beere, the hotel is characterised by sophisticated modern design, an insistence on quality and good customer service, and a friendly, relaxed environment.

Head chef Chris Cleghorn has honed his exceptional cooking skills as the protégé of a trio of world-renowned Michelin-starred chefs: Heston Blumenthal (The Fat Duck at Bray), Michael Caines (Gidleigh Park) and Adam Simmonds (Danesfield House). Chris has drawn influence from these culinary masters to create his own exciting style. The Olive Tree Restaurant thus sits firmly amongst Bath's most sought-after fine-dining restaurants.

The Old Q Bar is - like the rest of the hotel - relaxed, friendly and simply beautiful. Its reputation is built on an oldfashioned devotion to excellent drinks, expertly served by knowledgeable staff. Serving everything from local ciders to Champagne cocktails and an impressive array of malts and liqueurs, the bar (which also serves light meals) is an impressive addition to this elegantly eccentric hotel, and a popular destination in its own right